Date paste suppliers play an important role in the food industry. The date is a healthy fruit. Dates are used to produce various products, including date paste. This article will discuss date paste and the role of suppliers of this product.
What is date paste?
Date paste is a delicious food with high nutritional value. Producers make date paste from fresh dates or dried dates. This paste is a soft, sticky substance with a sweet and delicious taste. This product is the main ingredient in the production of sweets, energy foods, biscuits, baking, and other food products. Date paste is rich in energy, fiber, vitamins, and minerals. This food is a healthy and useful source of energy.
What are the uses of date paste?
Date paste as a food product with high nutritional value and delicious taste is used in various cooking and food preparation purposes. Below are some of the uses of date paste:
Confectionery: Date paste is a natural substitute for sugar in the preparation of various sweets, cakes, and pastries. The sweet and creamy taste of date paste gives this category of products a different and delicious taste.
Cooking: Date paste is a supplement in the preparation of various dishes such as stews, smoothies, meat or chicken dishes, and even sauces and desserts. This product adds nutritional value to foods in addition to a sweet taste.
Energy foods: Date paste is a natural source of energy with high nutritional value. People who are looking for rising energy on busy days consume date paste as an energizing snack.
Improving nutrition: Date paste is rich in fiber, vitamins, minerals, and antioxidants. Therefore, it helps to improve people’s nutrition and health.
Supplement for children’s food: Date paste is a natural supplement in children’s nutrition. Its sweet taste can appeal to children who are not fond of fruits.
Is important to consume date paste in a proper and balanced amount and it should be done in the framework of a healthy diet.
Date paste is made from which type of dates?
Producers make date paste from fresh dates or dried dates.
It is up to the manufacturer to choose the type of dates. Manufacturers use different types of dates to prepare date paste. The choice of dates may be determined based on the taste, color, and nutritional properties required in the production of paste. Some types of dates that are usually used to prepare date paste include Shahani dates, Kabkab dates, Zahedi dates, etc. Each type of date may have unique features, including its own taste and texture. Which have a direct impact on the features of date paste.
What is the role of date-paste suppliers?
Date paste suppliers play an important role in providing raw materials for the production of these products. They are responsible for providing quality dates for paste production. Date paste suppliers must make sure that the dates are fresh and flawless so that the final paste is of high quality.
The important points that date paste suppliers should keep in mind are:
Quality of dates: Choosing high-quality and fresh dates for paste production is very important. Fresh dates without infection are the best option.
Sorting and cleaning: Suppliers must carefully sort and clean the dates to remove any particles and contamination.
Preservation of freshness: It is very important to preserve the freshness of dates from the time of harvest to the time of delivery to the paste producer.
Quality assurance: Quality assurance and compliance with date paste standards are essential for the mass production of this product.
What are the storage conditions for date paste?
To store date paste and maintain its freshness and quality, observe the following conditions:
Proper temperature: You should sort date paste at room temperature or cooler. High temperatures may melt and change the taste of the dough.
Preventing oxygen: To prevent oxidation and change the color and taste of date paste, use airtight packaging and try to prevent air and oxygen from reaching the paste.
Avoiding direct light: You should protect date paste from direct sunlight because light can change the color and quality of the paste.
Dry and clean environment: Choose a dry and clean environment to store date paste. At least the humidity of the environment is important so that the date paste does not dry or corrode.
Proper packaging: Use tight and suitable packaging for date paste. The packaging is usually with multi-layer bags to prevent air and moisture penetration.
Expiration date: Observe the expiration date label and do not use expired products.
Store in a cool environment: If possible, store the date paste in the refrigerator so that it lasts longer.
By following these storage conditions, you can keep date paste fresh and delicious for a longer period of time.
What is the packaging of date paste?
Date paste is available in bulk 10 kg cartons and retail 400-gr packs.
What are the best seasons of date paste?
Due to the harvest season and the abundance of the product, date paste is often found in late September to November, but due to its very good storage capacity, date paste is available in all seasons of the year. At the end of September, the harvest begins and the 1st grade dates are packed as date fruits, and the lower grades or even the 1st grade are turned into date pulp at the customer's order.
Conclusion:
Date paste suppliers play an important role in providing raw materials for the food industry. Date paste is a material with high nutritional value and diverse applications in the food industry. Suppliers must pay attention to the selection and supply of quality dates to ensure the production of quality and delicious products.
Benmary Foods, as a great supplier in Iran, helps you buy this quality product.
Contact us to ask more questions and to get a quotation.
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